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145 First Street
Los Altos, CA 94022

(650) 383-5340

Monday - Sunday: 8am to 2pm

 

Blog

New Springtime Menu Items

DTLA Advisors

Spring is nearly here! Young vegetables like asparagus, favas and artichokes have begun to show up in local farmers' markets and made their way to the Bumble kitchen. And as the seasons change, so do our menus.

In celebration of the warm weather and fresh produce, our new menu features bright flavors like pickled spring onions and tart/sweet rhubarb. Thanks to Forest on First next door, we have daily juice specials like carrot, pineapple and black pepper!

Rhubarb Raspberry Crisp with walnut crumble, vanilla ice cream and basil syrup

 

Artichoke Flatbread 
with roasted mushrooms, mozzarella, feta, aleppo pepper and spring onion

Asparagus Flatbread 
with roasted asparagus, pistachio, fontina, arugula and pancetta

Chef's Seasonal Pasta 
featuring fettuccine, smoked mushrooms and carrots

Quinoa Salad 
with spinach, frizée, soft boiled egg, bacon vinaigrette and pickled spring onion

Kale Salad 
with brioche crouton, braised artichokes, fava leaves, feta, sweet peppers and saba vinaigrette

Vanilla-Buttermilk Panna Cotta 
with strawberry-black pepper jam and pistachio biscotti

Rhubarb Tart 
with walnut crumble, vanilla ice cream and basil syrup